SLOW COOKER CHICKEN BACON RANCH SANDWICHES (CRACK CHICKEN)
Slow Cooker Chicken Bacon Ranch Sandwiches, also sometimes referred to as “crack chicken” are made with bacon, cream cheese, chicken, cheddar cheese and ranch seasonings and they’re a family favorite!
The process of making this recipe is pretty hands off and fairly similar to the one used in making Buffalo Chicken Dip. The chicken and cream cheese and cheese and seasonings are all added to the slow cooker ahead of time. The only thing you have to add to your sandwich separately is the extra cheddar if you’d like it and the crumbled bacon.
SLOW COOKER CHICKEN BACON RANCH SANDWICHES
Yield: 8 sandwiches
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Course: Sandwich
Cuisine: American
Slow Cooker Chicken Bacon Ranch Sandwiches, also sometimes referred to as "crack chicken" are made with bacon, cream cheese, chicken, cheddar cheese and ranch seasonings and they're a family favorite!
INGREDIENTS
3 chicken breasts boneless skinless
16 ounces cream cheese 2 boxes
1 packet ranch seasoning
1 cup cheddar cheese
1 teaspoon garlic powder
8 slices bacon crumbled
8 slices cheddar cheese
8 hoagie rolls
US Customary - Metric
INSTRUCTIONS
Note: click on times in the instructions to start a kitchen timer while cooking.
Add the chicken, cream cheese, ranch seasoning, cheddar cheese and garlic powder to a slow cooker and cook on low for 7-8 hours or on high for 3-4 hours.
Toast the hoagie rolls, scoop on the chicken and top with cheddar slice and crumbled bacon.
source : dinnerthendessert.com