SLOW COOKER CHEDDAR CORN
Corn is one of my all-time favorite veggies. It could only be that much better when you add some yummy cheddar cheese and cream cheese to the mix. YUM! This Slow Cooker Cheddar Corn was a big hit at our house. I loved that I could just dump everything in the slow cooker and let it work its magic. So easy!
This recipe makes a lot of corn. It would be perfect for the upcoming Easter holiday or a summer cookout. We loved this Slow Cooker Cheddar Corn. It was seriously one of the best corn dishes we've ever eaten. I mean it couldn't be bad with cheddar, cream cheese and heavy cream. 🙀 This is definitely not health food, but it is absolutely delicious food!!
Slow Cooker Cheddar Corn
prep time: cook time: 3 hour and 30 MINStotal time: 3 hours and 30 mins
INGREDIENTS:
1 (16-oz) package frozen corn
1 (12-oz) package frozen corn
1 (8-oz) package cream cheese
1 cup shredded cheddar cheese
1/4 cup butter
1/4 cup heavy cream
1/2 tsp salt
1/4 tsp pepper
INSTRUCTIONS:
Combine all ingredients in the slow cooker. Cover and cook on LOW for 3-1/2 to 4 hours. Stir before serving. (I also like to stir the mixture half way through cooking)
source : .plainchicken.com